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	<title>Comments on: The ubiquity of the warm chocolate cake</title>
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	<description>Karen, Alex and Sasha live from Park Slope Brooklyn</description>
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		<title>By: micahcraig</title>
		<link>http://www.teamrainert.com/2007/01/31/the-ubiquity-of-the-warm-chocolate-cake/comment-page-1/#comment-147</link>
		<dc:creator>micahcraig</dc:creator>
		<pubDate>Thu, 01 Feb 2007 00:35:19 +0000</pubDate>
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		<description>Alright, here&#039;s what you do: You go up to Miss Williamsburg on Kent &amp; North Third (I know, I know, Williamsburg.  Suck it up.), and you probably order some calamari to start because they&#039;re delicious, any probably you order some other incredibly tasty Roman style mains, but you don&#039;t neglect to order the chocolate souffle for desert.  Doesn&#039;t hurt to pre-order, if you&#039;re under time constraints, or just want to get the funk out of Williamsburg.  What will soon arrive, fresh from the oven where it baked in a cappuccino cup, will make any other warm, cakey chocolate desert pale in comparison.  The texture varies from moist and cake-like around the edges of the cup to something like warm chocolate mouse in the center, and it&#039;s served with fresh whipped cream to balance the chocolate.  I don&#039;t normally eat dessert, but I never miss this one.</description>
		<content:encoded><![CDATA[<p>Alright, here&#8217;s what you do: You go up to Miss Williamsburg on Kent &amp; North Third (I know, I know, Williamsburg.  Suck it up.), and you probably order some calamari to start because they&#8217;re delicious, any probably you order some other incredibly tasty Roman style mains, but you don&#8217;t neglect to order the chocolate souffle for desert.  Doesn&#8217;t hurt to pre-order, if you&#8217;re under time constraints, or just want to get the funk out of Williamsburg.  What will soon arrive, fresh from the oven where it baked in a cappuccino cup, will make any other warm, cakey chocolate desert pale in comparison.  The texture varies from moist and cake-like around the edges of the cup to something like warm chocolate mouse in the center, and it&#8217;s served with fresh whipped cream to balance the chocolate.  I don&#8217;t normally eat dessert, but I never miss this one.</p>
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